OMAR, Muhamad Saufiyudin; MUHAMMAD NUR FIRDAUS NOOR AZHAR; NUR DALILA FARHANI MOHD AMIN; MUNIFAH MOKHTAR; MUHAMMAD FARIS HAKIMI ZAHARI; NUR ADZWA MOHD ADZNI. Muslim and Non-Muslim Students’ Behavioural Intention in Consuming Halal Food. International Journal Of Technical Vocational And Engineering Technology, [S. l.], v. 3, n. 2, p. 34–42, 2022. Disponível em: https://journal.pktm.com.my/index.php/ijtvet/article/view/92. Acesso em: 17 oct. 2025.